Please assess the completion status of the following clinical trial:

Trial Title: Effects of Exercise & Tart Cherry Ingestion on Heat Acclimation and Gut Microbiome

Study Design Characteristics:
- Allocation: RANDOMIZED
- Intervention Model: CROSSOVER
- Observational Model: None
- Primary Purpose: BASIC_SCIENCE
- Time Perspective: None
- Masking: DOUBLE
- Phase: None
- Number of Arms: 2.0

Eligibility Criteria:
Inclusion Criteria:~* Male~* 18-55 years old~* Recreational cyclists (\>150 minutes per week of cycling exercise)~* VO2max \>60th percentile according to ACSM~Exclusion Criteria:~* Previous episode of heat illness, such as heat syncope, heat exhaustion or heat stroke~* Known cardiopulmonary disease, metabolic disorders, Parkinsons Disease, or multiple sclerosis or other autonomic nervous system conditions~* diagnosed with or being treated for arthritis or any inflammatory condition (such as Lupus, gout, or Sjogrens syndrome)~* Known or suspected orthostatic hypotension or low blood pressure~* Known issues with cooling or sweating~* currently smoke or quit smoking less than one year ago~* not willing to self-insert a flexible, thin (3 mm) vinyl rectal probe and maintain this position throughout all exercise sessions.~* not willing to have blood drawn pre-supplementation and 4 times during heat stress test trials (a total of 10 times during the study).~* not willing to provide a stool sample pre- and post-heat stress tests (4 total samples).~* allergy to cherries or food dyes

- Gender: MALE
- Minimum Age: 18 Years
- Maximum Age: 55 Years
- Healthy Volunteers: t

Study Arms:
- Experimental: tart cherry (Type: EXPERIMENTAL): dietary supplement: tart cherry juice
- Placebo (Type: PLACEBO_COMPARATOR): dietary supplement: placebo juice

Based on this trial design, predict the completion outcome and termination type (if applicable).